Quick Picks
Zucchini Milk Bread
/ 701
Cranberry Juice
/ 608
Basic Chicken Stock
/ 308
Basil Tabbouleh
/ 435
Emu Burgers
/ 456
Tips and Hacks

Speed up the ripening process of your Avocados by placing them in a paper bag with an apple or banana. The gas released by these fruits quickens the ripening, making your avocados ready to enjoy sooner rather than later. With this hack you won't have to wait long to eat your avocado.
Tell me more...

8 Seeds Suggestions

Tahini Paste
/ 714
Recipe of: Lebanese Recipe of Lebanese
Submitted by Fadi H.
Published On: June 11th, 2024
Miscellaneous
Sesame Seeds
Bake
Easy
10 Minutes
Everyday
Made with 2 Ingredients
View the Recipe...
Tahini Sauce
/ 410
Recipe of: Egypt Recipe of Egypt
Submitted by Amira M.
Published On: May 3rd, 2024
This recipe is known as Salata Tahina in Egyptian cuisine.
Miscellaneous
Sesame Seeds
Blender
Moderate
10 Minutes
Everyday
Made with 8 Ingredients
View the Recipe...
Annatto Water
/ 722
Recipe of: Mexico Recipe of Mexico
Submitted by Emma R.
Published On: March 16th, 2024
Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.
Miscellaneous
Annatto Seeds
Mix
Easy
20 Minutes
Everyday
Made with 2 Ingredients
View the Recipe...
Achiote Paste
/ 451
Recipe of: Mexico Recipe of Mexico
Submitted by Emma R.
Published On: February 24th, 2024
This recipe is known as Recado De Adobo Colorado in Mexican cuisine.
Miscellaneous
Annatto Seeds
Blender
Moderate
5 Minutes
Everyday
Condiments
Made with 8 Ingredients
View the Recipe...
Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Zucchini
Dried Basil 2 Recipes
Orange Juice 5 Recipes
Chia Seeds 1 Recipes
Featured Offering
Beef Shank With Gribiche Sauce

Recipe of: France

Filed Under: Beef

Prep Method: Stove Top

Base: Beef Shank

Made with: 12 Ingredients

/ 133

Recipe Details...

Keldons Cookery © 1998 - 2025 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 28 of 2025

Check out Play for Tads