Keldons Cookery

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Quick Picks

Kangaroo Tail Soup

/ 733

/ 723

Wonton Wrappers

/ 795

Prickly Pear Ice

/ 1093

/ 708

Tips and Hacks

Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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6 Seafood Suggestions

Mussels, Clams, Shrimp On Crostini

/ 578

Recipe of: Italy

Recipe of Italy

Submitted by Gina L.

Published On: May 21st, 2024

Made with 10 Ingredients

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Pancit Palabok

/ 758

Recipe of: Philippines

Recipe of Philippines

Submitted by Lori B.

Published On: May 16th, 2024

Be sure to glove your hands when handling Annatto Seeds. They stain everything, which is what makes them a great natural food coloring.

Made with 15 Ingredients

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Spicy Steamed Cockles

/ 799

Recipe of: South Korea

Recipe of South Korea

Submitted by Somin S.

Published On: May 10th, 2024

Made with 7 Ingredients

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Mussels In Sherry

/ 644

Recipe of: New Zealand

Recipe of New Zealand

Submitted by Emi W.

Published On: May 7th, 2024

Made with 8 Ingredients

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Chef's Level

42 Easy Recipes On File

102 Moderate Recipes On File

59 Advanced Recipes On File

12 Expert Recipes On File

5 Master Chef Recipes On File

Ingredients At a Glance

Turkey 1 Recipes

Scallions 3 Recipes

New Potatoes 2 Recipes

Baby Leeks 2 Recipes

Paprika 9 Recipes

Featured Offering

Pork And Sauerkraut

Recipe of: Hungary

Filed Under: Pork

Prep Method: Stove Top

Base: Pork Loin

Made with: 6 Ingredients

/ 701

Recipe Details...

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