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Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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10 Fish Suggestions

Fish Bake
/ 2042
Recipe of: Ireland Recipe of Ireland
Submitted by June C.
Published On: February 9th, 2024
For this recipe, you can substitute smoked Haddock or smoked Coley fish in place of the smoked Cod.
Main Dish
Cod
Bake
Moderate
20 Minutes
Everyday
Made with 9 Ingredients
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Cod With Mustard Sauce
/ 1604
Recipe of: Norway Recipe of Norway
Submitted by Ingrid O.
Published On: February 1st, 2024
This recipe is delicious served with Anchovy Butter.
Main Dish
Cod
Stove Top
Moderate
10 Minutes
Everyday
Made with 9 Ingredients
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Chef's Level
42 Easy Recipes On File
102 Moderate Recipes On File
59 Advanced Recipes On File
12 Expert Recipes On File
5 Master Chef Recipes On File
Ingredients At a Glance
Peas 4 Recipes
Pear 1 Recipes
Milk 30 Recipes
Featured Offering
Dill Bread

Recipe of: Spain

Filed Under: Herbs

Prep Method: Bake

Base: Dill Weed

Made with: 11 Ingredients

/ 3645

Recipe Details...

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