Keldons Cookery

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Quick Picks

/ 554

House Plant Fertilizer

/ 679

Baked Butternut Squash

/ 625

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/ 491

Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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8 Alcohol Suggestions

Peppermint Schnapps #2

/ 448

Recipe of: Canada

Recipe of Canada

Submitted by Kagar K.

Published On: May 16th, 2024

This recipe doesn't require aging, it is ready to consume when it cools to your liking.

Made with 4 Ingredients

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Peppermint Schnapps

/ 401

Recipe of: Canada

Recipe of Canada

Submitted by Kagar K.

Published On: May 15th, 2024

This recipe doesn't require aging, it is ready to enjoy when it cools to your liking.

Made with 4 Ingredients

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Lemon Beebrush Sangria

/ 590

Recipe of: Canada

Recipe of Canada

Submitted by Karen M.

Published On: May 13th, 2024

Depending when you're serving this Sangria; choose soft fruits that are in season. Add them before serving.

Made with 11 Ingredients

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Sloe Gin Fizz

/ 534

Recipe of: England

Recipe of England

Submitted by Amelia T.

Published On: April 25th, 2024

Made with 6 Ingredients

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Chef's Level

42 Easy Recipes On File

102 Moderate Recipes On File

59 Advanced Recipes On File

12 Expert Recipes On File

5 Master Chef Recipes On File

Ingredients At a Glance

Garlic Powder 3 Recipes

Bananas

Chitlins 3 Recipes

Ti Leaves

Featured Offering

Pork And Sauerkraut

Recipe of: Hungary

Filed Under: Pork

Prep Method: Stove Top

Base: Pork Loin

Made with: 6 Ingredients

/ 449

Recipe Details...

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