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Tips and Hacks

For the best volume and texture in whipped cream, make sure the whipping cream is well chilled before you start. You can also chill the bowl and beaters for even better results. This simple hack raises the cream's ability to whip up nicely and hold its shape, making your desserts look and taste divine.
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1 Unsalted Butter Suggestions

Basic Pie Crust
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Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: January 1st, 2024
You can reuse the beans or rice you weighted the dough with. Simply place them in a container with a label indicating they are pie crust weights.
Miscellaneous
Make Your Own
Food Processor
Moderate
15 Minutes
Everyday
Pie
Made with 5 Ingredients
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Chef's Level
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Ingredients At a Glance
Prickly Pears 4 Recipes
Cinnamon Stick 2 Recipes
Salad Oil 1 Recipes
Arrowroot 1 Recipes
Dried Parsley
Featured Offering
Iguana Stew

Recipe of: Mexico

Filed Under: Reptile

Prep Method: Stove Top

Base: Iguana

Made with: 8 Ingredients

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Recipe Details...

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