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Tips and Hacks

For the best volume and texture in whipped cream, make sure the whipping cream is well chilled before you start. You can also chill the bowl and beaters for even better results. This simple hack raises the cream's ability to whip up nicely and hold its shape, making your desserts look and taste divine.
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1 Scallops Suggestions

Lemon Beebrush Scallops With Fettucine
/ 713
Recipe of: Italy Recipe of Italy
Submitted by Gina L.
Published On: May 31st, 2024
Make ginger juice by squeezing ginger root in a garlic press after it has been grated. A 2x4 inch piece yields approximately 2 tablespoons of ginger juice.
Main Dish
Shellfish
Stove Top
Advanced
40 Minutes
Spring
Made with 14 Ingredients
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Chef's Level
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Ingredients At a Glance
Shrimp 2 Recipes
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Featured Offering
Meringue Hearts

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Egg White

Made with: 9 Ingredients

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Recipe Details...

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