Tips and Hacks
If your honey has crystallized or is too thick, place the honey container in a bowl of warm water for a few minutes to loosen it up without losing its natural properties. This gentle method returns honey to its smooth texture, making it easy to pour or spread and enjoy.
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1 Salmon Suggestions
Chef's Level
Featured Offering
Whipped Body Butter
Recipe of: International
Filed Under: Make Your Own
Prep Method: Stove Top
Base: Stearic Acid
Made with: 6 Ingredients
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