Tips and Hacks

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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Nouc Cham

Recipe of: Vietnam

Filed Under: Make Your Own

Prep Method: Mix

Base: Habanero Pepper

Made with: 6 Ingredients

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