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Peel eggs effortlessly with this simple hack: start by adding eggs to boiling water. Once cooked, immediately transfer them to an ice bath. This process not only allows for easy peeling but also yields perfectly cooked eggs, saving time and frustration.
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Basic Arepa Dough
/ 427
Recipe of: Venezuela Recipe of Venezuela
Submitted by Jerry G.
Published On: March 26th, 2024
Arepas freeze well if frozen while still warm. Freeze in layers separated by plastic wrap. To reheat, preheat oven to 350°F, wrap in foil and heat for 10 minutes.
Side Dish
Bakery
Bake
Easy
15 Minutes
Everyday
Made with 3 Ingredients
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Featured Offering
Currant Scones

Recipe of: Canada

Filed Under: Bakery

Prep Method: Bake

Base: Currants

Made with: 9 Ingredients

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Recipe Details...

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