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When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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Grilled Steak Sandwich
/ 893
Recipe of: Canada Recipe of Canada
Submitted by Kagar K.
Published On: June 2nd, 2024
This sandwich is delicious served on Italian Bread with a chilled Tomato Basil Soup on the side.
Mid Day
Beef
BBQ / Grill
Moderate
10 Minutes
Everyday
Sandwiches
Made with 8 Ingredients
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Ingredients At a Glance
Shallots 4 Recipes
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Beef Shanks
Cranberries 6 Recipes
Bananas
Featured Offering
Lamb Harira

Recipe of: Morocco

Filed Under: Ovine

Prep Method: Stove Top

Base: Lamb

Made with: 18 Ingredients

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Recipe Details...

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