Tell us your Ingredient, we'll make you a Recipe Advanced Recipe Search
Good Morning Apprentice
316 Recipes filed in 23 Categories. No Fluff, simply great recipes!
Kidney & Shank Soup
Scotland Scotland
Shared by: Paul B.

1 pound boneless Beef shank
1/2 pound Beef kidneys
184 gram Barley
4 each Beef Bouillon Cubes
3 1/2 pint Water

Level of Difficulty:

Preparation Style:

Preparation Time:

Process Time:

Overall Time:


Stove Top

15 Minutes

2 Hours

2 Hours 15 Minutes

Average Rating:

Not Rated

This recipe has not been reviewed Add your Comment

Put all ingredients in a pot. Bring to a rolling boil on high heat. Turn heat to low, simmer for 2 hours then cool.

With a blender or a food processor, blend until smooth. Reheat and serve.

Copyright © Keldons Cookery 1998 - 2017