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Filed Under Misc.  Sherry Vinegar
 10 Minutes Easy
Sherry Vinaigrette

U.S.A. U.S.A.
Shared by: Liam W.
Yields 1 Portions
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2 large Eggs
2 ounces Sherry vinegar
1/2 cup Canola oil
2 teaspoons Dijon mustard
1 teaspoon Sugar

Level of Difficulty:


Preparation Style:


Preparation Time:


Process Time:


Overall Time:

Easy


Mix


5 Minutes


5 Minutes


10 Minutes


Average Rating:



Great recipe. I use this dressing on my veggie salad.
Donna K., 9/27/2017

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In a mixing bowl, whip eggs until slightly frothy. Slowly whisk oil into eggs in a slow steady stream until emulsified. Add remaining ingredients and mix well. Keep refrigerated until ready to use.





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