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KELDON'S COOKERY

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BUTTER COOKIES
BUTTER COOKIES
Canadian Canadian Cuisine
Shared by: Second Banana on 7/12/2016
Prep Time 15 Minutes
Process Time 20 Minutes
Overall Time 35 Minutes
Course Desserts
Difficulty Intermediate
Preparation Style Bake
Additional Info:
This recipe serves 36
Scale this recipe to Servings
Ingredients:

1 cup softened Butter
3/4 cup Sugar
1 3/4 cups All-purpose flour
1 teaspoon Vanilla extract
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Directions Preheat oven to 300°F

Cream butter and sugar. Add flour, a little at a time, then vanilla. Stir until blended. Roll dough into small balls the size of a walnut. Flatten with cookie stamp or bottom of a glass.

Place on an ungreased cookie sheet and bake in a preheated oven for 17 to 20 minutes, until the edges are lightly browned.

After baking, sprinkle with additional sugar (optional).