| Course | Category | Base Ingredient | Prep Time | Prep Style | Difficulty |
|---|---|---|---|---|---|
| Misc. | Dairy | Brandy | 25 Minutes | Stove Top | Intermediate |
1/2 cup Butter
1/2 cup Ketchup
1 tablespoon Worcestershire sauce
1 tablespoon Crushed onion; minced
1 tablespoon Tarragon Vinegar
1/2 teaspoon Garlic salt
2 teaspoons Hot sauce
1/4 cup Brandy
Directions
Note: Also known as Fisherman's sauce
Melt the butter in a saucepan. Add the ketchup, worcestershire sauce, onion, vinegar, garlic salt, and hot sauce. Simmer for 5 minutes.
Add the brandy and simmer 5 more minutes. Remove from heat and cool.
Additional Info
|
Level of Difficulty: Preparation Style: Preparation Time: Process Time: Overall Time: |
Intermediate Stove Top 15 Minutes 10 Minutes 25 Minutes |
