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Filed Under AppetizersCrab
Crab And Cream Cheese

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Canada Canada
Shared by: Minnie D.

8 ounces Backfin Crab meat
8 ounces softened Cream cheese
1 tablespoon Milk
1/2 teaspoon Horseradish
2 tablespoons finely chopped Onion
2 ounces slivered Almonds
1 pinch Salt
1 dash Pepper

Level of Difficulty:


Preparation Style:


Preparation Time:


Process Time:


Overall Time:

Intermediate


Bake


10 Minutes


15 Minutes


25 Minutes



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Preheat oven to 350°F / 180°C / Gas Mark 4

In a bowl, mix together all of the ingredients except almonds. Arrange evenly in a baking dish. Sprinkle almonds over top.

Bake at 350°F until slightly browned on top. Serve hot on crackers.
Makes 2 cups.





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