Yields 12 Portions
6 slices Bacon
1 cup chopped Olives
1/2 cup chopped Green onion tops
1 1/2 cup shredded Sharp Cheddar cheese
1 teaspoon Curry
1/2 cup Mayonnaise
12 slices Bread
Level of Difficulty:
This recipe has not been reviewed Add your Comment
Fry, drain and crumble the bacon.
Mix all ingredients in a bowl. Toast the bread under the broiler on one side and cut in assorted shapes.
Spread mixture on untoasted side. Broil until brown or freeze until ready to use.
Copyright © Keldons Cookery 1998 - 2017