WALNUT MAPLE CANDY
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Shared by: Second Banana on 7/16/2016
Prep Time 20 Minutes
Process Time 5 Minutes
Overall Time 25 Minutes
Preparation Style Stove Top
|This recipe serves 1|
4 cups Maple syrup
1 cup Cream
1/4 cup Butter
1 cup chopped Walnuts
1 teaspoon Lemon extract
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In a sauce pan, cook the maple syrup, cream, and butter for 10 minutes after the boiling point is reached.
Remove from heat, add the chopped nuts, lemon extract meats and stir for 5 minutes.
Pour into buttered pans and when cool, cut into squares.
Note: You can use your favorite chopped nuts.