Listing 382 Recipes in 325 Categories

Tell us your ingredient and we'll make you a Recipe
Advanced Recipe Search
Recipe Index All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Filed Under Side DishApples
Mixed Apples Applesauce

Add a Rating

Canada Canada
Shared by: Jon F.

3 pounds cored, peeled, chopped Apples
1/2 cup Water
3/4 cup Sugar
2 tablespoons Lemon juice
2 teaspoons Cinnamon

Level of Difficulty:

Preparation Style:

Preparation Time:

Process Time:

Overall Time:


Stove Top

15 Minutes

30 Minutes

45 Minutes

Average Rating:

Not Rated

This recipe has not been reviewed

Join the Discussion

For your apples you can use Cortland, McIntosh, Golden Delicious, Gala.

In a large saucepan combine the apples, 1/2 cup water and sugar. Bring the mixture to a boil and simmer, stirring occasionally, for 20 minutes.

When the apples are tender and the mixture is the consistency of a chunky puree pass the apples through a food processor and return to the saucepan. Simmer the applesauce, gently, for an additional 5 to 10 minutes or until slightly thickened.

If necessary adjust seasoning with additional lemon juice, sugar and cinnamon to your taste.

Don't just eat, Cook!!! Copyright © Keldons Cookery 1998 - 2019