KELDONS COOKERY MENU

KELDON'S COOKERY

Listing 380 Recipes in 325 Categories

Tell us your ingredient and we'll make you a Recipe
Advanced Recipe Search
Username:
Password:
this
this1
this2
Recipe Index All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Filed Under Main DishGround Pork
Galloping Horses

Add a Rating


Thailand Thailand
Shared by: Peggy T.

2 tablespoons Vegetable oil
4 tablespoons finely chopped Red onion
2 cloves finely chopped Garlic
1 pound Ground pork
2 tablespoons Fish Sauce
1/2 teaspoon White pepper
1 tablespoon Sugar
1 cup roasted, ground Peanuts
1 large sliced Pineapple

Level of Difficulty:


Preparation Style:


Preparation Time:


Process Time:


Overall Time:

Intermediate


Stove Top


20 Minutes


20 Minutes


40 Minutes



Average Rating:

Not Rated

This recipe has not been reviewed

Join the Discussion



Heat oil in frying pan over medium heat. Saute onion and garlic 1 minute. Add pork, fish sauce, pepper, sugar. Stir well and cook over moderate heat 10 minutes. Stir in the peanuts and remove from heat.

Arrange pineapple slices on individual plates and spoon a portion of the pork into each.





Don't just eat, Cook!!! Copyright © Keldons Cookery 1998 - 2018