Listing 382 Recipes in 325 Categories

Tell us your ingredient and we'll make you a Recipe
Advanced Recipe Search
Recipe Index All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Filed Under DessertsPeanut Butter
Peanut Butter Christmas Fudge

Add a Rating

Canada Canada
Shared by: Donna K.

2 cups Sugar
3/4 cup Milk
1 teaspoon Corn Syrup
2 tablespoons Peanut butter
1 teaspoon Vanilla
1/2 cup Green candied fruit
1/2 cup Red candied fruit
1/2 cup Chopped nuts

Level of Difficulty:

Preparation Style:

Preparation Time:

Process Time:

Overall Time:


Stove Top

20 Minutes

10 Minutes

30 Minutes

Average Rating:

Not Rated

This recipe has not been reviewed

Join the Discussion

Mix together sugar, milk and corn syrup in saucepan. Bring to boil, lower heat and simmer for 8 to 10 minutes, stirring occasionally. When a drop forms a firm ball in cold water, remove from heat.

Stir in peanut butter and vanilla. Beat well with a large spoon until mixture loses its gloss. Stir in candied fruit and nuts.

Pour into buttered 8 or 9 inch square pan. When set, cut in squares.

Don't just eat, Cook!!! Copyright © Keldons Cookery 1998 - 2019