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Filed Under Main DishLamb
Grilled Lamb
Canada Canada
Shared by: Donna K.

1 tablespoon low-sodium Soy sauce
2 teaspoon Sesame oil
2 whole chopped Green Onion
1 clove minced Garlic
2 teaspoons minced Ginger root
1/4 teaspoon Pepper
4 each Lamb chops

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Preparation Time:

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BBQ / Grill

15 Minutes

15 Minutes

30 Minutes

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In shallow dish, whisk together soy sauce, sesame oil, green onion, garlic, ginger and pepper. Add lamb, turning to coat; let stand for 10 minutes.

Reserving marinade, place lamb on greased grill over medium-high heat; cover and cook, basting with marinade, for 5-7 minutes on each side for medium-rare or until desired doneness.

Serve with zucchini slices and sweet potatoes.

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